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8 Best Dim Sum Restaurants in San Francisco

By: Kat Bein By: Kat Bein | January 3, 2022 | Food & Drink

Dim Sum dishes

In Cantonese, “dim sum” roughly translates to “touch the heart,” and boy do we Bay Area foodies have a soft spot for these small dish delights.

Historically enjoyed alongside tea for brunch, lunch or a snack, dim sum has become an international favorite for feasters ready to dig in on as many delicious baos, dumplings, rolls, buns, cakes and meats as they can.

San Francisco is blessed with a rich and vibrant Chinese culinary culture, and our dim sum options are plentiful and enviable indeed. Next time you’re ready to wow an out-of-towner or just feel like chowing down, try one of these top-notch dim sum restaurants below.

See also: The 31 Best Restaurants in San Francisco You Must Try In 2022

Dumpling Kitchen

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1935 Taraval Street / Website

A favorite for lunch and dinner, this Parkside dim sum palace is open every day of the week except Wednesdays. Customers rave about these Shanghai style delights. Chefs take a modern interpretation on classic dishes, including pan fried pork buns, har gow dim sum, sticky rice and more. The portions are rather big, so bring a friend!

Dumpling Time

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11 Division Street / Website

From the minds of Michelin-starred Omakase and Niku Steakhouse, Dumpling Time is a modern Cal-Asian eatery serving some seriously noteworthy dim sum dishes. Fresh dumplings are at the heart of the menu, all made with locally-sourced ingredients and meant to be shared. Try the pork xlb, pork baro, egg yolk bun, and the green tea and milk bun for something unique. The Beijing noodles, tom yum goong and shrimp toast are popular, too.

Mama Ji’s

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4416 18th Street / Website

An absolute staple, this Sichuan house in the Castro makes dim sum dishes fresh on the daily, served alongside a wide selection of Belgian beers. Chef and owner Lily, aka Mama Ji, takes inspiration from her childhood food in the Sichuan region of China. Reservations are not accepted, so make sure you come through with plenty of time to enjoy your deep fried shrimp dumplings, steamed barbecue pork buns, steamed Shanghai vegetarian buns and more.

Yank Sing

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49 Stevenson Street; 101 Spear Street / Website

Dim sum gets a little upscale at this beloved dumpling spot that's been serving smiling customers since 1958. Grab the great bites from the rolling carts which make their way through the restaurant. Fans love the steamed barbecue pork buns, Kurobuta pork dumplings, Singapore rice noodles and shrimp dumplings and stuffed lotus leaf. Dining at the Spear Street location? Walk off your dumpling gut with a seaside stroll afterward.

City View Restaurant

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662 Commercial Street / Website

Hungry in the financial district? City View Restaurant's bite size dim sum dishes are absolutely dynamite. Steamed, baked or deep fried, these black bean spare ribs, Shanghai siu lung bao, crab claws and pan fried chicken buns will touch your heart and make your stomach smile. Currently serving lunch Wednesday through Sunday and dinner Friday to Sunday, you should check the website for updated Covid hours.

Palette Tea House & Dim Sum

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900 North Point Street Ste B201 / Website

Taking some tourists through Ghirardelli Square? Stop by this family-owned-and-operated dim sum spot that brings modern Chinese flavors to North Beach. Dumplings and bao are served alongside seafood and specialized Cantonese dishes. Typhoon crispy ha gow, Palette soup dumplings, salted egg lava bao and wagyu beef chow fun are just some of the most popular dishes on the menu.

Dragon Beaux

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5700 Geary Blvd. / Website

If you liked Palette Tea House, come through the family’s dim sum spot in Little Russia. Dragon Beaux is pushing the menu with show-stopping dumplings topped with Chilean sea bass, barbecue pork puff pastries, kobe and wagyu beef, and more. Presentation goes above and beyond to create one classy evening of flavorful bites.

Good Luck Dim Sum

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736 Clement Street / Website

Located in the north inner Richmond, Good Luck Dim Sum is easily recognized by the line of return customers. Open from 8 a.m. to 4 p.m. every day but Tuesday, fans get there early to enjoy fresh and hot shrimp dumplings, pork siu mai, deep friend taro root, shark fin dumplings and more.



Tags: restaurants web-og Kat Bein chinese cuisine

Photography by: Rajat Sarki / Unsplash